Japanese Souffle Pancakes

https://www.justonecookbook.com/souffle-japanese-cheesecake/

We used this recipe the last time we tried these and got good results.Generally her tips are good too, like the stiffness of the merangue and the drop of water in the pan. It's slow and tricky. 

We got the best height when we used a tin with both ends cut out and covered the tin with a pot lid, not just foil. Our tin is too tall, so if you have something like a tuna tin size it will work better.You can probably get cooking rings at an online specialist baking shop.

Spray tube with cooking spray, use knife around edges to loosen it do the tin slips off easily, then turn the pancake to cook the other side with the lid on the pan.

This was our first attempt. Not as tall or as light.

We had this one with Chestnut Cream at Hoshino Coffee in Tokyo during Rugby World Cup 2019.

But the best so far are from Picnic in Wisma Atria in Singapore.

Neil used to work in Japan and remembered these pancakes from those times. We went to Japan for 3 weeks in 2019 for the Rugby World Cup. We really enjoyed the food and Neil got to try out the pancakes once again.